The Diversity Advantage: Food for Thought

Languages: English, Spanish, Portuguese
Length: 20:00

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Welcome back to Diversity Diner, where you can have a second serving of its savory offerings: diversity training. This follow-up to the best-selling and multi-award-winning Diversity: Food for Thought reinforces the need to understand diversity. While Diversity: Food for Thought stresses valuing differences among employees, The Diversity Advantage: Food for Thought explores the positive economic benefits of a diverse workforce.

Get reacquainted with the diner's owner Dom, waitress Toni and short-order cook Phil from Diversity: Food for Thought. As Dom and some of his patrons exchange, learn valuable lessons about diversity and how differences create the strengths that every organization needs to grow and succeed.

• English and Spanish versions - many also include Portuguese
• A customizable PowerPoint presentation
• Informative training points and bonus material for refresher or training talks
• Video-enriched training organized by learning objectives that facilitates discussion
• A printable Leader's Guide
• Resourceful web links to organizations such as OSHA, FEMA, NSC and the CDC, where viewers can download and print information on regulatory standards